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About
La Oaxaquena Bakery
La Oaxaquena Bakery, located in Oklahoma City, is a hidden gem that brings the flavors of Mexico to your table with their authentic and delicious baked goods. This Latinx-owned bakery offers a wide range of pastries and bread that are sure to tantalize your taste buds.
Customers rave about the sweet and soft bread, with popular items like Chicken, Ham, Aseda (Steak), Chilaquiles, and Ground Beef receiving high praise. The atmosphere in the bakery is warm and inviting, making it a perfect spot for breakfast, lunch, or even a quick snack.
Not only does La Oaxaquena Bakery excel in their baked goods, but they also offer a full menu for lunch and dinner. Customers love the tlayuda and the freshly baked marranitos served alongside a hot cup of coffee. The portions are generous and the flavors are bold and authentic.
Despite potential parking challenges, the experience at La Oaxaquena Bakery is well worth it. The staff is friendly and accommodating, providing a welcoming environment for all customers. Whether you're a local or just passing through, a visit to La Oaxaquena Bakery is a must for anyone craving a taste of Mexico in Oklahoma City.
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“ I love coming here for bread!!! it smells so good right when you walk in the door and all the workers there are super kind!! The prices are incredible as well. Don't be discouraged by the big lines because they are working fast and hard. ”
“ Moved here from the coast and this is the best bread I have found here! It is authentic sweet soft breads and they are so nice! ”
“ The pastries are great - a mix of sweeter or less sweet options available. I do not speak Spanish but the women working were great and there were English menus at the restaurant. I had breakfast along with taking the pastries to a work meeting (cheapest and tastiest option!) and the food was good as well. I also special ordered a cupcake birthday cake very last minute and the bakery was incredibly helpful and made a beautiful cake with less than 24 hours notice! See attached photos. ”
“ I sort of, kind of, very badly speak some Spanish (mostly food items), but I'm not good at it yet. I speak a number of other languages better than Spanish, but I am trying to get better. So I asked, right off, if they spoke English, but if not, we could struggle with my awful Spanish. She spoke English way better than I speak Spanish, so we were good. I got cacahuates, cochinitos (a bit over baked, but still delicious), orejas, and estropajo floreado (I read and write Spanish way way better than I speak it), but I forgot the bolillos I'd intended to get. And they didn't have niño envuelto, but they may have it some other day. There are so many delicious Mexican sweet cakes that they can't possibly have all of them all the time. Best thing is that I have enough sweets for a special breakfast tomorrow morning, and enough for the rest of the week, too. Next time, I'll remember the bolillos and maybe some cemitas for sandwiches. Or some telera rolls. They were so kind, especially with not making me stumble through my awful Spanish, that this will become a regular spot for buying special treats. Unlike some other Mexican panaderias, they don't treat you poorly if you're not fluent in their dialect of Spanish. ”
“ The interior of the building is so mexican, I literally feel as if I traveled to mexico. The food is so good! My favorite is the moyotes. You have to try the moyotes! its not on the menu but if you ask for it they will make it. With the freshly baked bread and delicious refried beans and cheese its so good. Everything taste authentic and delicious! ”